Even though its cold outside, I still get cravings for ice cream (even though I'm not supposed to have it) If I don't feel like hitting out to Wendy's I read up on this recipe and decided I would pass it on to you.
Note you will need an ice cream maker. If you love ice cream and you love to cook its a must have. I have a Hamilton Beach Ice Cream Maker, it was about $30 at Target so not expensive at all. Don't forget to add your favorite toppings. I always have oreo's on deck!
With an ice cream maker
In a medium bowl, whisk together chocolate milk and sweetened condensed milk until combined.
Pour into canister of ice cream maker and freeze according to your ice cream maker's directions.
Turn your ice cream maker on before pouring. This helps to prevent the liquid from sticking to the sides right away.
Pull off the plastic wrap from your ice cream maker bowl, and pour the mixture into the bowl as it is turning. Blend for about 25 minutes for a thick consistency. Serve in cups (with spoons).
With a blender
In a large mixing bowl, combine chocolate milk and sweetened condensed milk. Mix the ingredients using a large blender. Once thoroughly combined, put the mixture into a freezer safe container and freeze for 2 or more hours, making sure you stir thoroughly every half hour until desired thickness is reached.