Long Boy Burgers

Ingredients: 

1 ½ lb - Ground Beef
¼ cup - Corn flakes, crushed
¼ cup - Crispy fried onions
1 tsp - Dried thyme
1 tsp - Garlic granules
1 Egg
2 tbsp - Ketchup
1 tbsp - Worcestershire sauce
3 tbsp - Milk
½ tbsp - Salt
1 cup - Shredded cheddar cheese
¼ cup - Green onions, chopped
4 to 6 - Sub rolls

Directions: 
1.Preheat your grill for direct grilling; 2.Mix all the ingredients except the cheese, bacon and bread in a bowl and form 4 to 6 patties of the same shape as your sub rolls; 3.Grill each beef patties 3 to 5 minutes per side, then add the shredded cheddar cheese and precooked crumbled bacon on top of each patties and close the lid for another 2 minutes to let the cheese melt; 4. Serve on grilled sub rolls, topped with green onions.